High Holidays

Fresh brewed, locally roasted Ceremony Coffee

Each traveler contains approximately 8 cups of coffee (12 oz cups).

Oh-so-gooey and oh-so-delicious! But don't take our word for it, try it for yourself, and you'll see what we mean.

Our cinnamon or chocolate babka is a rich, sweet, braided bread, swirled with premium Vietnamese cinnamon or imported Israeli chocolate spread.

Babka makes the perfect gift that everyone will love - you can't get better than babka!

At the moment, there is a 2-day lead time for babka.  In other words, if you add babka to your cart, the soonest you will be able to have your order picked up/shipped/delivered is in 2 days.

(kosher pareve & vegan)

Our bagels are made from scratch, hand-rolled, and boiled right in our store— just like a bagel should be! We offer 6 flavors: plain, poppy, sesame, everything, onion, and salt.

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FAQ

Do your bagels contain dairy, egg, or honey?
No.  Our bagels are vegan.

Are your bagels gluten-free?
No.  Our bagels use hi-gluten flour.  We have tried to make a gluten-free bagel and have failed miserably each time.  The gluten is what gives bagels their chewy bagel-like consistency.

Why are all of your bagels a different shape?
We hand-roll our bagels.  This is what gives them their authentic, artisan look and taste.  If you're comparing our bagels to other places whose bagels all look exactly the same, their bagels were probably made by a machine (not hand-rolled).  In our opinion, a bagel that isn't hand-rolled isn't a real bagel.

What's on your Everything bagel?
Sesame, poppy, onion, garlic, salt

Do you make Cinnamon Raisin, Blueberry, Whole Wheat, or Pumpernickel bagels?
No.

Do I have to eat all the bagels the same day I get them?
No.  You can freeze them the same day you get them and enjoy them later.

What's the best way to reheat your bagels?
- Freeze the bagels you don’t eat today in a freezer bag (do not slice).
- Pre-heat oven (or set toaster oven) to 340°(F).
- Bake unsliced, frozen bagel for 12-14 minutes.
- Let bagel cool for a bit before slicing.
- Enjoy!

small comes in a 2 oz container

large comes in an 8 oz container

Colors as of 11/11/2022:

Gluten-free & Vegan Birthday in Vanilla:  pink w/white loop drizzle

Gluten-free & Vegan Birthday in Chocolate:  chocolate w/pink loop drizzle

Gluten-free & Vegan Chocolate:  chocolate w/white loop drizzle

Even without the gluten, egg, and dairy, our Gluten-free & Vegan Cakepops are absolutely delicious!

We offer them in Birthday in Vanilla, Birthday in Chocolate, and Chocolate.  If you have a preference of flavor, we recommend that you order at least a few days in advance, as we don't always have every flavor available every day.

If you would like your cakepops in custom colors, please contact us.  Please note there is a minimum of 24 cakepops per custom color. 

Please note that our Gluten-free & Vegan Cakepops are made in the same facility as our other cakepops. If any contact with gluten, dairy, or egg could be detrimental, please do not consume our products.

The perfect combination of chocolate chip cookie and brownie, our chocolate chip cookie bars are pure deliciousness.

Ingredients

brown sugar, chocolate chips (cane sugar, unsweetened chocolate, cocoa butter), gluten-free flour (rice flour, whole grain brown rice flour, whole sorghum flour, tapioca starch, potato starch, cellulose, xanthan gum, vitamin and mineral blend [calcium carbonate, niacinamide (vitamin b3), reduced iron, thiamin hydrochloride (vitamin b1), riboflavin (vitamin b2)]), vegan butter (palm kernel and palm oil, water, sunflower oil, pea protein, sunflower lecithin, lactic acid, natural flavor, annatto (color), vitamin a palmitate), vegan egg (water, mung bean protein isolate, expeller-pressed canola oil, contains less than 2% of dehydrated onion, gellan gum, natural carrot extractives (color), natural flavors, natural turmeric extractives (color), potassium citrate, salt, soy lecithin, sugar, tapioca syrup, tetrasodium pyrophosphate, transglutaminase, nisin (preservative)), baking powder (monocalcium phosphate, sodium bicarbonate, corn starch (made from non-gm corn starch)), vanilla extract (vanilla bean extractives, water, alcohol, invert syrup, propylene glycol), salt (salt, calcium silicate (no iodide))

Allergy Info

Please note that our gluten-free and vegan products are made in the same facility as our other products.  Of course, we clean and sanitize our equipment and utensils between products and we do our best to avoid cross-contamination.  However, if incidental contact with gluten, dairy, or egg could be detrimental, please do NOT eat our products. For more allergy info, click here.

Our raspberry bars are the perfect balance of sweet, tart, and crumbly! We start with a shortbread crust, layer it with raspberry jam and fresh raspberry filling and top it off with scrumptious streusel.

**While this is a Passover-friendly product, it does contain rice flour, and is not certified Kosher for Passover.**

Ingredients

gluten-free flour (rice flour, whole grain brown rice flour, whole sorghum flour, tapioca starch, potato starch, cellulose, xanthan gum, vitamin and mineral blend [calcium carbonate, niacinamide (vitamin b3), reduced iron, thiamin hydrochloride (vitamin b1), riboflavin (vitamin b2)]), vegan butter (palm kernel and palm oil, water, sunflower oil, pea protein, sunflower lecithin, lactic acid, natural flavor, annatto (color), vitamin a palmitate), raspberry preserves (red raspberries, high fructose corn syrup, corn syrup, sugar, pectin, citric acid, potassium citrate), sugar, fresh raspberries, brown sugar, gluten-free oats (certified gluten free whole grain oats), salt (salt, calcium silicate (no iodide)), lemon juice (lemon juice from concentrate (water, lemon juice concentrate), sodium benzoate, lemon oil)

Allergy Info

Please note that our gluten-free and vegan products are made in the same facility as our other products. Of course, we clean and sanitize our equipment and utensils between products and we do our best to avoid cross-contamination. However, if incidental contact with gluten, dairy, or egg could be detrimental, please do NOT eat our products. For more allergy info, click here.

**Please order gluten-free black & white cookies at least one day in advance.**

Our take on the classic black-and-white cookie: a soft, cake-like shortbread cookie iced with vanilla on one half and chocolate on the other. The soft cookie complemented with the smooth vanilla and chocolate icings create a sweet melt-in-your-mouth experience that you'll want to repeat once you've devoured both halves. Our gluten-free version & vegan is just as tasty but without the gluten, dairy, and egg!

Please note that our gluten-free and vegan products are made in the same facility as our other products. If incidental contact with gluten, dairy, or egg could be detrimental, please do NOT eat any of our black & white cookies.

Custom writing also available for advance orders. Pricing varies.

**While this is a Passover-friendly product, it does contain rice flour and soy, and is not certified Kosher for Passover.**